{"product_id":"aaa-aged-beef-ribeye16-18oz","title":"AAA AGED BEEF RIBEYE(16-18oz)","description":"\u003cdiv class=\"n6owBd awi2gc\" data-sfc-cp=\"\" jsaction=\"\" jscontroller=\"TDBkbc#Ml18Xb\" data-sfc-root=\"ep\" jsuid=\"n6IXmf_x\" data-hveid=\"CAAIBxAE\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", \"Helvetica Neue\", sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(238, 240, 255);'\u003eA dry-aged ribeye is not just a meal—it is a masterpiece of time, science, and culinary craft. Sourced from the richest beef rib primal, this steak rests in a strictly controlled cooler for 30 to 60 days.\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\" data-sfc-cp=\"\" jsaction=\"\" jscontroller=\"TDBkbc#Ml18Xb\" data-sfc-root=\"ep\" jsuid=\"n6IXmf_13\" data-hveid=\"CAAIBxAH\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", \"Helvetica Neue\", sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 0px; text-decoration: none; border-bottom: 0px rgb(238, 240, 255);'\u003eAs it ages, natural enzymes break down the fibers to create an ultra-tender, buttery texture. Meanwhile, moisture evaporates to concentrate the beef's natural sugars and fats. The result? A dark, beautifully marbled steak with an intense, nutty, and deeply savory flavor profile that standard steaks simply cannot match. It is the gold standard for meat lovers.\u003c\/div\u003e","brand":"Buckingham Meat Market","offers":[{"title":"Default Title","offer_id":53126995607833,"sku":null,"price":48.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1011\/4308\/5337\/files\/IMG-0466.jpg?v=1788986166","url":"https:\/\/buckinghammeatmarket.com\/products\/aaa-aged-beef-ribeye16-18oz","provider":"Buckingham Meat Market","version":"1.0","type":"link"}